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In the Middle Ages sheaves of corn were ceremonially
thrown into village ponds and wells to ensure the purity of the water. More
recently farmers have found, often by accident, that a bale of straw in the farm
pond keeps it clear of algae.
According to a paper by Edward Roberts about the Bishop
of Winchester's Fishponds in Hampshire (12-15 Century), the fishponds were
drained regularly and 'Occasionally, a crop of barley was taken from the dried
pond bottom...', which we understand was to help control algae.
Research over twenty years at the Centre for Aquatic Plant
Management has proved the effectiveness of barley straw in the control of
all forms of algae and many lessons have been learned about the techniques to be
used.
Building on this research work, Green Ways have designed
and developed a complete range of products, for ponds of all sizes, to bring the
benefits of barley straw treatment to all garden ponds in the most convenient,
safe and effective way. |